Culinary Quests

Culinary Quests meets the 4th Monday of each month at 6:00 p.m. in the meeting room.  This group chooses a food theme or culture to explore each month.  Participants bring a covered dish, the recipe to share with the group, and their own plate. Contact the library for more information. Click here to view past themes Culinary Quests has done.

2020 Monthly Themes:
January – Chinese New Year
February – Australia
March – Fake-Out Food (April Fool’s Day is just around the corner!)
April – Easter Celebrations Around the World
May – No Meeting
June – Draw for an Ingredient
July – Barbecue (and sides!)
August – Raw Food
September – Tex-Mex
October – Polynesia
November – Pass the Cheese Please
December – Vietnam